Á la carte & Chef's Menu
Casual Fine Dining @ VANE Restaurant
Starters
€ 16 Asparagus
Egg | Blue cheese
€ 20 Ceviche King Fish
Gooseberry I Aji Amarillo I Avocado
€ 20 Steak Tartare Kibbey Nayeh
Eggplant I Little Gem
Main courses
€ 28 Ratatouille
Gremolata | Pasta Nero
€ 34 Red Mullet
Green Asparagus I Cucumber I Oyster Beurre Blanc
Caviar 3 grams
€ 10
€ 36 Iberico
Green Tomato I Salsa Criolla I Sweet Potato
Desserts
€ 18 Cheese from affineur Guillaume
5 cheeses | Accompaniments
€ 16 Suspira de Lima
Raspberry I Peach I Mint
€ 16 Ommelette Sibérienne
Strawberry | Rhubarb
Chef's Menu
€ 64 3-course
Wine Pairing
€ 28,50
€ 74 4-course
Wine pairing
€ 38
€ 84 5-course
Wine pairing
€ 47,50
€ 94 6-course
Wine pairing
€ 57
€ 104 7-course
Wine pairing
€ 66,50
Let us inspire you! Enjoy one of our set menus or choose your own dishes from our à la carte menu.
Do you have any special requests beyond what's on the menu? We'll do our utmost to accommodate them.
À la carte is available on Wednesday and Thursday and menu's on all opening days.
You will find our actual menu selection in the reservation field.
Please inform our team up front via your reservation about special allergies and dietary requirements.
VANE draws its name and inspiration from the weathervanes that crown the city’s rooftops. Like the rooster that turns with the wind, our menus are created with influences from all directions, always in motion, always evolving.